What’s the Taste Difference Between Real Cream Cheese and Fake Cream Cheese Made From Tofu? Honestly, when it comes to cheesecake… a big difference. I bought some Tofutti brand cream cheese before Thanksgiving because I wanted to make my award winning (brag, brag) Acorn Cheesecake and I thought it was time I tried making it dairy free. When I got the Tofutti cream cheese home I tasted it and was impressed with the flavor, thinking it would be perfect for the acorn onion dip I make. But it just didn’t cut it flavor wise for the cheesecake. It wasn’t bad, it just didn’t have the rich flavor of a real cheesecake. But I do look forward to trying Tofutti cream cheese to make my acorn-onion dip. That’s on the menu for the coming holiday! Suellen Ocean is the author of Acorns and Eat’em, a how-to vegetarian cookbook and field guide for eating acorns. Find it here: http://www.amazon.com/Acorns-Eatem-How–Vegetarian-Cookbook/dp/1491288973