People become creative in the kitchen when they use what they have so in today’s economic climate, there must be a lot of creative cooking going on. It’s said, “true creativity comes with an obstacle”. Today, that obstacle may be a tight grocery budget. Gardens also encourage creativity, eggplant this, eggplant that, eggplant sandwiches and pumpkin this ‘n that. All the recipes we use now were at one time a clever invention by a creative person. Let yourself go!
Suellen Ocean is the author of the vegetarian cookbook, Poor Jonny’s Cookbook. Available here:
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