Just Think of the Calories You’ll Save by Omitting Butter

My father used to say, “You want bread on that butter?” because my sister and I gobbled so much of the creamy, yellow fat onto our crusty French bread. I have been omitting it for years and now find the taste of butter foreign. Substitute olive oil, it makes nice garlic bread, people have been doing this for years. It takes time and patience to change a diet but you can do it. You’ll get used to no butter and you’ll omit many calories of which all are fat.


Suellen Ocean is the author of Gold River one of her books for a buck available at Amazon.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s